CHIANTICOOKING
CHIANTICOOKING ... YOUR COOKING SCHOOL IN TUSCANY
No matter whether you're a beginner, advanced or a chef attendant, you may only want to have "pasta fun" or simply learn how to cook and eat much healthier, or perhaps you're interested in how to plan and serve a complete dinner. Chef Mattisse offers tailor made cooking classes, courses and seminars for every interest and level.
You will see and learn tricks and secrets of cooking you can hardly find in cook books or TV cooking shows, including basic kitchen knowledge, timing and logistics. Every single dish will be prepared from scratch using only fresh daily shopped ingredients to prepare real quality food, a fact which you can see, touch, smell and taste.
Chianticooking is located in magic places in the Chianti hills (Tuscany/Italy). All classes, courses and seminars are intended hands on and available in fluent Italian, English or German language. Take home with you the taste of Tuscany and if you wish, Chef Mattisse will even help you to develop a Gourmet's understanding.
Chef Mattisse – culinary entertaining for Gourmets, Gourmands & Bonvivants since 1995
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References worldwide |
© Photos by Mattisse, Mauro Muggia (Firenze), Herbert Plomin (Hamburg), Thomas Zothner (Berlin) & guests and friends from around the world, Mattisse Chefservice, San Donato in Poggio (FI), 50028 Toscana / Italia,
chiantichef@gmail.com, Cell. (0039) 339 2678 469, P.IVA 04918630486, HACCP Certified